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Señotita black coffee Source

to lovers of good coffee, decaffeinated please

For a long time, the Dutch Indies dictate the price of coffee in the world market. The Dutch were not content with spreading the coffee in Southwest Asia, but as possessing a part of Guiana, the so-called Dutch Guiana-Surinam-acclimated plants issued by the garden coffee Botanical Amsterdam in the early eighteenth century, from where the coffee came to Brazil, where the first plantations created by the activity of missionaries.
At the time of signing the Treaty of Utrecht (1713), which proposed an end to the War of English Succession, the Burgomaster of Amsterdam made a present to Louis XIV, which consisted of a few coffee plants that were entrusted to Jardin du Roi.
was thought to send these plants to Martinique to ensure, in full independence, providing France with regard to coffee. The first attempt failed. Then, he was commissioned to transport infantry captain Gabriel De Clieu that traveled to reach fruition. Once there, the crew planted the coffee, protecting them from thieves and predators. Day after day they relieved guard next to the coffee. Finally, after the first flowering, grains were harvested and distributed to the people who took great care of them. A mid-eighteenth century, the harvest reached 10.000 bags per year. Hence, coffee set out to conquer the continent of America. Guadeloupe, Haiti and Central America then received one by one, the new plant, mostly through missionaries. He arrived in Guatemala, Chiapas and Oaxaca expanded to up to several areas of the southeast. From there, he began to expand towards the center of the republic of Mexico.
The history of Robusta coffee growing, says Michel Vanier, is different from the Arabica. For robusta no travel, transplantation, or acclimatizations through the botanical gardens and is found in the wild in Africa, where it was sufficient to find in the forests that cover the low elevation lands. Arabica is a native of Abyssinia, Ethiopian province, but, unlike Robusta, Arabica man had to spread throughout the world and if you travel, are transplanted and acclimated
The origin of coffee consumption is different the history of its spread. The coffee is not consumed outside Ethiopia or Saudi for a long time. Appear in Europe until the late sixteenth century and takes about ½ to conquer. The starting point of this conquest was the Mecca, the heart of the Islamic world, but Constantinople was conquered by the Turks in 1453. Soon to open cafes in the area around the Golden Horn, where boiling water is irrigated with a fine grind of coffee and left a thick sediment at the bottom of the cup containing the exquisite beverage. What is now recognized as Turkish coffee.